AGRICULTURAL SCIENCE PROJECT TOPICS

EVALUATION OF SELECTED AGROALLIED WASTES AS CARRIER FOR TRICHODERMA HARZIANUM ABSTRACT This study was carried out to estimate the effectiveness of agro-allied wastes as carriers of the biological control organism, T. harzianum, by evaluating colonization and sporulation rate of each.…

THE EFFECT OF BIOMODIFICATION WITH TRICHODERMA HARZIANUM ON THE CHEMICAL COMPOSITION AND IN VITRO GAS FERMENTATION CHARACTERISTICS OF MELON SEED HUSK WITH OR WITHOUT SUPPLEMENTATION WITH WHEAT BRAN ABSTRACT This study was carried out to evaluate the effect of biomodification…

PRODUCTION PROCESSES OF IMPROVING THE QUALITY OF “PUPURU” (A FERMENTED TRADITIONAL CASSAVA FLOUR) ABSTRACT Pupuru (a fermented cassava product) is one of the major staple foods amongst the Yoruba, Ilaje and Ijaw speaking people in the south-south and south-western region…

COMPARATIVE INVESTIGATION OF THE GERMINATION AND EARLY GROWTH OF TWO AGROFORESTRY TREE SPECIES IN THE NURSERY ABSTRACT The comparative investigation of the germination and early growth of two Agroforstry tree species in the nursery was studied. Seeds of Annona recticulata…

EVALUATION OF SOME PHYSICAL AND CHEMICAL CHARACTERISTICS OF IFE BROWN BEAN, SOY BEANS AND SOME SOY BEAN PRODUCTS ABSTRACT Soya beans and Ife brown beans were evaluated for their physical characteristics (seed size, seed shape, textile colour and weight) before…

IN- VITRO GAS FERMENTATION PATTERN OF MAIZE STRAW WITH CASSAVA PEEL BASED SUPPLEMENT ABSTRACT This study was carried out to investigate the in vitro gas fermentation pattern using maize straw with cassava peels based supplement fed to WAD goats. The…

RESPONSE OF MAIZE (ZEA MAYS L) ) AND SOME SOIL PHYSICAL AND CHEMICAL PROPERTIES TO POULTRY MANURES AND TILLAGE PRACTICES IN AN ULTISOL ABSTRACT A field trial was conducted to assess the response of maize and soil physical and chemical…

EFFECT OF DEFOLIATION AND NPK FERTILIZER ON YIELD OF MAIZE (ZEA MAYS L) ABSTRACT This experiment was conducted at experimental field of Faculty of Agriculture, University of Benin, Benin-City, during 2014 growing season. A 3×4 factorial experiment in randomized complete…

EFFECT OF INTRODUCING GARDEN EGG TO FLUTED PUMPKIN IN A RELAY INTERCROP ON SOLE AND COMBINED GROWTH OF THE CROP MIXTURES ABSTRACT The effect of introducing garden egg (Solanum aethiopicum) to fluted pumpkin (Telfairia occidentalis) in a relay intercrop on…

PERFORMANCE OF EARLY AND LATE MAIZE (ZEA MAYS L.) VARIETIES UNDER VARYING TIMES OF APPLIED FERTILIZER FOLLOWING A BUSH FALLOW ABSTRACT This study was carried out at the Research Farm of the University of Benin during the early growing season…

EFFECT OF NPK FERTILIZER ON THE GROWTH AND YIELD COMPONENTS OF YAM (DIOSCOREA SPP), AND EGUSI-MELON (COLONCYNTHIS CITRILLUS) INTERCROP ABSTRACT The experiment was conducted at the Faculty of Agriculture, University of Benin, Ugbowo Campus Benin City Nigeria. The experiment was…

GROWTH AND HERBAGE YIELD OF SEVEN FORAGE LEGUMES IN THE RAIN FOREST ZONE OF NIGERIA ABSTRACT A field experiment was conducted for three months during the early growing season (April – July) of 2014 at the Teaching and Research farm…

GRAIN YIELD AND YIELD COMPONENTS OF EARLY MAIZE (ZEA MAYS L.) VARIETIES UNDER DIFFERENT POPULATIONS AT BENIN CITY IN THE NIGERIAN RAIN FOREST ABSTRACT This study was carried out at the Research Farm of the Faculty of Agriculture, University of…

IMPROVING AGRICULTURAL PRODUCTION THROUGH CO-OPERATIVE CHAPTER ONE INTRODUCTION 1.1   BACKGROUND OF THE STUDY Every student requires a particular institutional framework.  One of such framework of the student is the co-operative.  The word co-operative can have different interpretation.  In a layman’s…

THE EFFECT OF POULTRY MANURE ON THE GROWTH AND YIELD OF TWO VARIETIES OF TOMATOES (LYCOPERSICON ESCULENTUM) ABSTRACT A field experiment was carried out at the Teaching and Research Farm of the Faculty of Agriculture, University of Benin, Benin City…

THE EFFECT OF INFLATION AND INTEREST RATE ON AGRICULTURAL PRODUCTIVITY IN NIGERIA FROM 2000-2015 CHAPTER ONE INTRODUCTION 1.1   BACKGROUND OF THE STUDY Inflation has been apparent in Nigeria from the outset of her national life as it was propelled in…

AGRICULTURE FINANCING IN NIGERIA PROBLEMS AND PROSPECT CHAPTER ONE INTRODUCTION Background of the Study Agricultural sector is the earliest sector of the economy in the history of mankind. The history of agriculture started when man wandered from places to place…

ASSESSMENT OF COMMONLY IDENTIFIED DISEASES IN THE 2 COMMON POULTRY MANAGEMENT SYSTEMS CHAPTER ONE INTRODUCTION 1.1   BACKGROUND TO THE STUDY The survival of rural poultry industry in developing countries depends to a large extent on the type of rearing methods…

Format: MS WORD |  Chapter: 1-5 |  Pages: 65-80 |  Price NGN3,000 THE CHANGES IN ACCOUNTING STANDARDS ITS IMPACT ON FINANCIAL STATEMENT   ABSTRACT The project is a comprehensive study of the changes in Accounting standard, the impact on financial statement with…

INVESTMENT IN AGRICULTURAL PROPERTY AS A CATALYST CHAPTER ONE INTRODUCTION: 1.1   BACKGROUND OF THE STUDY Investment in agricultural property is not advanced as that of developed countries of the world. Agricultural property investment amounts to all investment operation in such…