MICRO BIOLOGY PROJECT TOPICS

Format: MS WORD |  Chapter: 1-5 |  Pages: 65-80 SUSCEPTIBILITIES OF Salmonella typhi AND OTHER BACTERIAL PATHOGENS TO ANTIBIOTICS AND HOT AQUEOUS EXTRACT OF Hibiscus sabdariffa ABSTRACT The susceptibilities of Salmonella typhi and other pathogens to antibiotics and hot aqueous extract of Hibiscus sabdariffa were investigated using…

Format: MS WORD |  Chapter: 1-5 |  Pages: 65-80 PREVALENCE AND ANTIMICROBIAL SUSCEPTIBILITY OF GRAM NEGATIVE BACTERIA IN THE URINE ABSTRACT In order to access the prevalence and sensitivity pattern of urinary pathogens, 60 midstream urine samples from students of…

Format: MS WORD |  Chapter: 1-5 |  Pages: 65-80 ABSTRACT Safety of food is a basic requirement of food quality. A total of 25 street food samples (Jollof rice, egwusi soup, ugu, water leaf and green), were randomly purchased from…

Format: MS WORD |  Chapter: 1-5 |  Pages: 65-80 ABSTRACT Effect of different carbon sources on the growth of antimicrobial producing Bacillus species in ogiri-egusi sold in Ogbeta, Orie, Artisian, Kenyatta, Enugu State were evaluated using standard microbiological and analytical…

Format: MS WORD |  Chapter: 1-5 |  Pages: 65-80 ANTIBACTERIAL ACTIVITY OF HONEY ON STAPHYLOCOCCUS AUREUS ESCHERICHIA COLI AND STREPTOCOCCUS PYOGEN ISOLATED FROM WOUND   ABSTRACT Antibacterial activity of honey obtained from two different locations in Enugu State (Nsukka &…

Format: MS WORD |  Chapter: 1-5 |  Pages: 65-80 CHAPTER ONE INTRODUCTION 1.1   BACKGROUND OF STUDY Over the years the production of cookies of various types has improved with the advancement of new technology in most of the manufacturing industries…

Format: MS WORD |  Chapter: 1-5 |  Pages: 65-80 ABSTRACT The effect of pesticides, chchlorodipheny trichloroethane (DDY) and Benzene hexaxhoride (BHc) on the  microflora of the three types of soil (loamy, clay and sandy soil) was conducted. The serial dietitian…

Format: MS WORD |  Chapter: 1-5 |  Pages: 65-80   HALITOSIS AMONG STUDENT IN SHEHU IDRIS COLLEGE OF HEALTH SCIENCE AND TECHNOLOGY CHAPTER ONE INTRODUCTION Background to the Study Halitosis or most commonly bad breath are terms used to describe…

Format: MS WORD |  Chapter: 1-5 |  Pages: 65-80 THE INHIBITORY EFFECT OF ETHANOLIC EXTRACT OF MORINGA OLEIFERA LEAF ON THE CORROSION OF MILD STEEL IN 5 M AND 1 M HYDROCHLORIC ACID (HCL)A ABSTRACT The extract of Moringa oleifera leaf in…

Format: MS WORD |  Chapter: 1-5 |  Pages: 65-80 CHEMICAL AND SENSORY EVALUATION OF PEANUT BUTTER   ABSTRACT Chemical and sensory evaluation of peanut butter using two varieties of peanut (arachis hypogea). Two varieties of peanut (Arachis hypogea) used for…