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Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | Price NGN3,000 COMPARATIVE PROXIMATE COMPOSITION AND CYANOGENIC GLUCOSIDE CONTENT OF PROCESSED CASSAVA (GARRI) CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY Cassava (Manihot esculenta Crantz) is an extensively cultivated cash crop grown…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 PRODUCING AND SENSORY EXAMINE THE BISCUIT USING WHEAT FLOUR, CASSAVA FLOUR (ABACHA FLOOR) & AFRICAN YAM BEAN FLOUR Abstract This work reviewed the types, uses and effects of junk foods on…
. Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | EFFECT OF 2012 FLOOD DISASTER ON THE SOCIO-ECONOMIC CHARACTERISTICS OF CASSAVA FARMERS ABSTRACT The study examined the effect of flood disaster on the socio-economic characteristics or cassava farmers in Etsako…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | FARMERS ADOPTION OF IMPROVED TECHNOLOGY IN CASSAVA PRODUCTION AND PROCESSING IN PERI-URBAN AREAS OF EDO STATE: A CASE STUDY OF IKPOBA OKHA AND OVIA NORTH EAST LOCAL GOVERNMENT AREAS CHAPTER ONE…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | POTENTIALS OF GROWING ENERGY CROPS FOR BIOTECHNOLOGY AMONG CASSAVA AND JATROPHA FARMERS IN DELTA STATE CHAPTER ONE INTRODUCTION BACKGROUND OF THE STUDY Biotechnology in one form or the other…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | THE ECONOMIC IMPACT OF IMPROVED AGRICULTURAL TECHNOLOGY ON CASSAVA PRODUCTIVITY ABSTRACT This paper assessed the economic impact of improved agricultural technologies on cassava productivity in Kogi State, Nigeria. The results…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | ANALYSIS OF PROFITABILITY AND RESOURCE USE EFFICIENCY IN CASSAVA FARMING CHAPTER ONE INTRODUCTION 1.1 Background to the study Cassava was introduced into Central Africa from South America in the 16th…
THE ECONOMIC PROBLEMS OF CASSAVA PRODUCTION CHAPTER ONE INTRODUCTION 1.1 Background of the Study Nigeria is a country with great natural and human resource endowments. According to Ayoola (2009), Nigeria is a country that covers 98.3…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | . METABOLIZABLE ENERGY VALUES OF DRIED LEAVES OF CASSAVA (MANIHOT ESCULENTA), SIAM WEED(VERNOMA AMYGDALINA), AND BITTER LEAF(CHROMOLAENA ODORATA) FOR BROILER CHICKENS CHAPTER ONE INTRODUCTION BACKGROUND OF THE STUDY Global consumption…
ANALYSIS OF SAVINGS AND INVESTMENT STRATEGIES AMONG CASSAVA PROCESSORS IN YEWA NORTH LOCAL GOVERNMENT AREA OF OGUN STATE CHAPTER ONE INTRODUCTION 1.1. BACKGROUND OF THE STUDY In Nigeria, agriculture has remained the largest sector of the economy. It generates employment for…