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Format: MS WORD | Chapter: 1-5 | Pages: 65-80 THE EFFECT OF GOOD COMMUNICATION ON MINUTES WRITING AND PRODUCTION CHAPTER ONE INTRODUCTION 1.1 BACKGROUND TO THE STUDY Production transact business through communication to both within and outside their area…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS CHAPTER ONE 1.0 INTRODUCTION Ugba also called ukpaka is a popular food delicacy in Nigeria especially among Ibo ethnic group. It is…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 PRODUCTION OF PROTEASE BY ASPERGILLUS FLAVUS IN SOLID STATE FERMENTATION ABSTRACT The study for the production of protease from Aspergillus flavus using wheat bran as substrate under Solid State Fermentation was conducted in…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 “MARGARINE” PRODUCTION USING OIL BLENDS FROM PALM KERNEL, COCONUT AND MELON ABSTRACT Palm kernel, coconut and melon oils were extracted and refined. Their physical and chemical characteristics were examined. The refined…
CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY Generally, organization comprise if two groups of people, the employees i.e. the people who forms the greater part workman group and the management of the organization i.e. Managing Directors who involves…
CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY The prerequisite for development scientific advancement and adequate management of any business organization is good information system. It is vary important to note that inadequate information in any production industry can…
CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF STUDY Accounting is the art of recording, classifying, and summarizing in a sufficient manner and in terms of money, transactions, and events which are of a financial character and interpreting the results thereof.The effects of…
CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF STUDY The purpose of this research is a modest of attempt to verify the indiscriminate increase in the prices of commodities produced by manufacturing organization in this part of the country which has attracted the…
CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY The primary objective of every business organization is to maintain eicient and eective management in order to achieve growth. But the task of achieving this objective is not attainable in a manufacturing…
ABSTRACT Managers make decision in order to choose from alternative course of action at a dynamic rate. This is done in order to achieve the set objectives of the firms in which they manage. To make these decisions, accounting information…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | Price NGN3,000 FACTORS INFLUENCING ADOPTION OF IMPROVED SOYABEAN PRODUCTION TECHNOLOGIES AMONG FARMERS ABSTRACT This study determined the factors influencing adoption of recommended soyabean production in Ijumu and Kabba Bunu Local Government Areas…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | Price NGN3,000 IMPACTS OF COST CONTROL ON PRODUCTION COSTS IN THE MANUFACTURING INDUSTRIES ABSTRACT Cost control is of utmost importance in every business concern, the negligence of which will affect the earning…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | Price NGN3,000 THE ROLE OF ACCOUNTING INFORMATION IN PRODUCTION DECISION – MAKING (A CASE STUDY OF PHINOMAR NIGERIA LIMITED) ABSTRACT Managers make decision in order to choose from alternative course of action…
IMPROVING AGRICULTURAL PRODUCTION THROUGH CO-OPERATIVE ABSTRACT The research work on the topic “improving Agricultural production through co-operative (A case study of Ndokwa West L. G. A Delta State Co-operative as was carried out to survey the past programmes and polities…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | . EFFECT OF RURAL-URBAN MIGRATION ON AGRICULTURAL PRODUCTION ABSTRACT This study examined the effect of rural-urban migration on agricultural production in Ukwuani Local Government Area of Delta State, Nigeria.…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 PRODUCTION AND CHEMICAL QUALITY ASSESSMENT OF ASPIRIN CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF STUDY Aspirin can be defined as an analgesic drug made from a willow barks as a fever fighter. …
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | . TECHNICAL EFFICIENCY IN THE PRODUCTION OF NSUKKA YELLOW PEPPER AMONG RURAL FARMERS IN ENUGU NORTH AGRICULTURAL ZONE ABSTRACT This study determines the technical efficiency level and socioeconomic characteristics that…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 DIAGNOSTIC PLOTS FOR ANALYSIS OF WATER PRODUCTION AND RESERVOIR PERFORMANCE ABSTRACT The research is aimed at the understanding of the various diagnostic plots for the analysis of water production that are…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | . ADOPTION OF RECOMMENDED ONION PRODUCTION PRACTICES BY FARMERS CHAPTER ONE INTRODUCTION 1.1 Background to the Study This study on the adoption of recommended onion production practices by farmers are…
Format: MS WORD | Chapter: 1-5 | Pages: 65-80 | ECONOMIC ANALYSIS OF IRRIGATED RICE PRODUCTION .ABSTRACT The main focus of the study is on economic analysis of irrigated rice production in Kura local government area of Kano State, Nigeria. The Research…